Batch Kitter

Location: 7350 Industrial Blvd, Allentown, PA 18106

Shift & Schedule:Days: 6:00 AM – 6:00 PM
Rotation: 2-2-3 Rotating Schedule

• Week 1: Monday, Tuesday, Friday, Saturday

• Week 2: Sunday, Wednesday, Thursday
  Note: Flexibility to work overtime, weekends, and holidays is required.

The Batcher/Kitter is responsible for accurately preparing and staging raw materials—primarily bulk sugar—for production according to established formulas, safety protocols, and quality standards. This role is essential to maintaining production efficiency, product quality, and full compliance with all food safety and sanitation requirements.

Key Responsibilities

Material Handling & Unloading

• Safely unload bulk sugar tankers in compliance with all company procedures, safety standards, and regulatory requirements.

• Verify load documentation and maintain complete material traceability.

Batch Preparation & Kitting

• Accurately weigh, label, and prepare batches of sugar and related materials per the production schedule.

• Apply tamper-evident bands and ensure all components are properly identified and traceable.

Inventory & Material Rotation

• Follow FEFO (First Expired, First Out) inventory practices to maintain product freshness and minimize waste.

• Ensure all inventory handling aligns with company quality and compliance standards.

Sanitation & Safety

• Maintain a clean, organized, and safe work environment at all times.

• Adhere strictly to Good Manufacturing Practices (GMPs), sanitation schedules, and safety protocols.

Equipment Care & Maintenance

• Perform routine equipment inspections and monitor for proper operation.

• Promptly report any maintenance needs or issues to supervision.

Collaboration & Communication

• Partner closely with production, quality, and warehouse teams to ensure timely and accurate material flow.

• Communicate any discrepancies or potential production impacts immediately.

Documentation & Compliance

• Accurately complete all required records, including batch sheets, inventory logs, and unloading documentation.

• Ensure all documentation meets company and regulatory compliance requirements.

• $26.63 per hour, based on experience

Benefits (Effective Day One, Where Applicable):

• Medical, Dental, and Vision Insurance

• Disability Coverage

• Paid Time Off (including vacation and sick leave)

• 401(k) with company match

• Tuition Reimbursement

• Mileage Reimbursement

Benefits are subject to eligibility requirements and applicable collective bargaining agreements.

• High school diploma or equivalent required.
• Prior experience in food or beverage manufacturing preferred.
• Knowledge of GMP, HACCP, and basic food safety standards.
• Strong attention to detail and organizational skills.
• Ability to safely operate material handling equipment (e.g., pallet jacks, forklifts) — certification preferred.
• Effective communication and teamwork abilities.